The Slaughter of Farmed Animals Practical ways of enhancing animal welfare 2020 Edition at Meripustak

The Slaughter of Farmed Animals Practical ways of enhancing animal welfare 2020 Edition

Books from same Author: Temple Grandin, Michael Cockram,Faith Baier

Books from same Publisher: CABI Publishing

Related Category: Author List / Publisher List


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  • General Information  
    Author(s)Temple Grandin, Michael Cockram,Faith Baier
    PublisherCABI Publishing
    ISBN9781789240573
    Pages348
    BindingPaperback
    LanguageEnglish
    Publish YearJune 2020

    Description

    CABI Publishing The Slaughter of Farmed Animals Practical ways of enhancing animal welfare 2020 Edition by Temple Grandin, Michael Cockram,Faith Baier

    This book provides both evidence-based scientific studies and practical guidance to enhance the welfare of cattle, pigs, sheep and poultry at slaughter. Temple Grandin and Michael Cockram have brought together a range of international experts to prepare chapters on philosophical and ethical views on the slaughter of farmed animals. These include welfare issues and their assessment, the condition of animals on arrival and their management during lairage, animal handling, methods of humane slaughter and assessment of unconsciousness. The book boldly tackles controversial issues around the compromises necessary when balancing animal welfare concerns with commercial realities, as well as religious slaughter. Chapters cover methods of stunning, pre-slaughter handling, equipment design, monitoring welfare with abattoir data and auditing methods. It is an important publication for those involved in implementing improvements in the humane slaughter of farmed animals and is recommended for veterinarians, students, abattoir managers and government regulators.