No onion no garlic at Meripustak

No onion no garlic

Books from same Author: Sanjeev Kapoor

Books from same Publisher: Popular Prakashan

Related Category: Author List / Publisher List


  • Retail Price: ₹ 0/- [ 0% off ]

    Seller Price: ₹ 0/-

Sold By: T K Pandey

Offer 1: Get 0 % + Flat ₹ 50 discount on shopping of ₹ 1000 [Use Code: 0]

Offer 2: Get 0 % + Flat ₹ 50 discount on shopping of ₹ 1500 [Use Code: 0]

Offer 3: Get 0 % + Flat ₹ 50 discount on shopping of ₹ 5000 [Use Code: 0]

Free Shipping (for orders above ₹ 499) *T&C apply.

Out of Stock
General Information  
Author(s)Sanjeev Kapoor
PublisherPopular Prakashan
ISBN9788179917893
Pages104
LanguageEnglish
Publish YearSeptember 2014

Description

Popular Prakashan No onion no garlic by Sanjeev Kapoor

In the indian way of classification, foods are grouped into three categories - sattvic (goodness/equanimity), rajasic (passion/stimulants) and tamasic (ignorance/sedative). Onions and garlic classified as rajasic and tamasic are supposed to increase passion and ignorance. For those who subscribe to pure brahmana style of cooking this is the book to possess. Easy to cook, with delectable recipes for every meal be it breakfast, lunch, tea or dinner 'no onion no garlic' gives you fresh recipes as well as regular favorites with new permutations. Add this compilation to your collection of recipe books. Enjoy foods fit to offer a god.