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Multiple Choice Questions (Mcq) in Food Technology (Pb) at Meripustak

Multiple Choice Questions (Mcq) in Food Technology (Pb)

Books from same Author: Kotecha P M & U D Chavan

Books from same Publisher: Scientific Publishers

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    • General Information  
    Author(s)Kotecha P M & U D Chavan
    PublisherScientific Publishers
    ISBN9789388449328
    Pages283
    BindingSoftcover
    LanguageEnglish
    Publish YearJanuary 2019

    Description

    Scientific Publishers Multiple Choice Questions (Mcq) in Food Technology (Pb) by Kotecha P M & U D Chavan

    This invaluable book furnishes exhaustive, single coverage of more than 3900 multiple choice questions with answer on Food Process Technology, Food Engineering, Food Chemistry and Nutrition, Food Microbiology and safety, Food Business Management and Overall Food Technology and much more. Written by experts related resource person, the MCQ in Food Technology is an indispensable resource for agricultural, food scientists and technologists, post harvest technologists, and upper level undergraduate and graduate students in these disciplines.