Commercial Poultry Production Management and Marketing at Meripustak

Commercial Poultry Production Management and Marketing

Books from same Author: S Angles Satish Chandra Pant C Mehala

Books from same Publisher: Satish Serial Publishing House

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  • General Information  
    Author(s)S Angles Satish Chandra Pant C Mehala
    PublisherSatish Serial Publishing House
    ISBN9789395700559
    BindingHardcover
    LanguageEnglish
    Publish YearJuly 2024

    Description

    Satish Serial Publishing House Commercial Poultry Production Management and Marketing by S Angles Satish Chandra Pant C Mehala

    The demand for poultry products is growing at a faster rate due to health consciousness and income enhancement. However, the poultry production is not scaled upto a larger extent and still it is produced in smaller scale by millions of individual farmers. In this context, it is essential to provide the recent technologies to the stakeholders so as to reduce the cost and increase the profit. The main objective of the book is to provide recent developments on various aspects of poultry production, management of poultry and marketing under the Indian conditions. This book deals with various aspects and provides an overall view in performance of the poultry industry viz., Current status of poultry industry, Technology and Management of Poultry Production, such as available Breeds, Housing Systems, Rearing System, Grower and Layer Chicken Management, Broiler Management, Hatchery Management, Preparation of Poultry Feeds, Alternative source for Poultry Feed, Japanese Quail farming, Duck Farming, Native Chicken farming, Methods of Waste Disposal in Poultry Farming, Value Addition in Meat and Egg Products, Integrated Farming Systems, Economic Analysis of Broiler Production and Opportunities for Income Enhancement Through Interventions. The book will serve as a guide and would be helpful to all the stakeholders, such as students for understanding, as a guide to the commercial producers, as a way forward to the researchers and policy-makers in production, management and marketing of poultry products.