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Biotechnology Food Fermentation Microbiology Biochemistry and Technology in 2 Vols (Pb) at Meripustak

Biotechnology Food Fermentation Microbiology Biochemistry and Technology in 2 Vols (Pb)

Books from same Author: Joshi V K & Ashok Pandey Eds

Books from same Publisher: Educational Publishers & Distributors

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    • General Information  
    Author(s)Joshi V K & Ashok Pandey Eds
    PublisherEducational Publishers & Distributors
    ISBN9788187198055
    Pages911
    BindingSoftcover
    LanguageEnglish
    Publish YearDecember 2009

    Description

    Educational Publishers & Distributors Biotechnology Food Fermentation Microbiology Biochemistry and Technology in 2 Vols (Pb) by Joshi V K & Ashok Pandey Eds

    Biotechnology: Food Fermentation Microbiology, Biochemistry And Technology by V K & Ashok Pandey Eds Joshi, Asiatech Publishers Inc