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Basics Of Dairy Food Processing Technologies (Hb 2023) at Meripustak

Basics Of Dairy Food Processing Technologies (Hb 2023)

Books from same Author: Douglas Goff

Books from same Publisher: American Academic Publisher (Exclusive)

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    • General Information  
    Author(s)Douglas Goff
    PublisherAmerican Academic Publisher (Exclusive)
    ISBN9781666870640
    Pages294
    BindingHardcover
    LanguageEnglish
    Publish YearJanuary 2023

    Description

    American Academic Publisher (Exclusive) Basics Of Dairy Food Processing Technologies (Hb 2023) by Douglas Goff