Advances In Nutritional Research: Volume 8 at Meripustak

Advances In Nutritional Research: Volume 8

Books from same Author: Harold H. Draper

Books from same Publisher: Springer Science+Business Media

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  • General Information  
    Author(s)Harold H. Draper
    PublisherSpringer Science+Business Media
    Edition1990 ed.
    ISBN9780306435126
    Pages162
    BindingHardback
    LanguageEnglish
    Publish YearJune 1990

    Description

    Springer Science+Business Media Advances In Nutritional Research: Volume 8 by Harold H. Draper

    Volume 8 Of Advances In Nutritional Research Deals With Several Topics Of Prime Current Interest In Nutritional Research Including The Role Of Nutrition In Hypertension In The Infections Associated With Protein-Energy Malnu- Trition And In Pathological Conditions Associated With The Generation Of Oxygen Radicals In The Tissues As Well As With Topics Of Ongoing Interest. Recent Research Indicates That Reduction Of Obesity Of Alcohol Intake And Of Sodium Intake By Salt-Sensitive Individuals Are The Most Effective Non- Pharmacological Means Of Reducing High Blood Pressure. A New Approach To Therapy For Infections Caused By Protein-Energy Malnutrition Based On Restoration Of Immunocompetence By Administration Of Thyroid And Anti- Glucocorticoid Hormones Is Presented. Current Research Into The Role Of Nutrition In Modulating Tissue Damage Caused By Oxygen Radicals Generated In Various Pathologies Is Reviewed. Two* Chapters Deal With Perinatal Nutrition One With The Transfer Of Nutrients Across The Placenta And The Other With The Energy Requirements Of Term And Preterm Infants. Another Dicusses Methods Of Assessing The Nutritional Status Of Hospitalized Patients. Vii Contents Chapter 1. The Transfer Of Nutrients Across The Perfused Human Placenta ................................... . Joseph Dands 1. Introduction................................. 1 2. Comments On Comparative Placentology . . . . . . . . . . .* . . 1 . 3. The Perfusion Technique . . . . . . . . . . . . . . . . . .. . . 3 . . . . 4. Review Of Transfer Experiments .................... 3 4.1. Transfer Of Glutamic Acid .................... 3 4.2. Transfer Of Riboflavin .. . . . . . . . . . . . . . . *. . . 6 . . . 5. Potentials And Umltations . . . . . . . . . . . . . . . . . .. . 9 . . . . References . . . . . . . . . . . . . . . . . . . . . . . .. . . 10 . . . . . .